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1-Pound Pectic Enzyme from LD Carlson, originating from the United States, is designed to be added to must in order to break down pulp and facilitate the extraction of tannins. Additionally, this enzyme has the ability to reduce pectin haze in both wines and cider.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
is_discontinued_by_manufacturer | ‎No | ||||
product_dimensions | ‎5 x 2 x 6 inches; 1 Pounds | ||||
item_model_number | ‎HOZQ8-711 | ||||
date_first_available | ‎October 6, 2015 | ||||
manufacturer | ‎LD Carlson | ||||
best_sellers_rank | #246,526 in Health & Household (See Top 100 in Health & Household) #1,141 in Multi-Enzyme Nutritional Supplements | ||||
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