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Potassium Sorbate 1 Pound
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Potassium sorbate, when added to wine, dissolves completely and effectively prevents yeast from fermenting further. It is important to note that this product does not interfere with an ongoing fermentation process. Typically, it is utilized just before the bottling stage to avoid undesired carbonation in the wine. The recommended dosage is 1/2 teaspoon per gallon of wine. This 1 lb size of potassium sorbate ensures you have an ample supply for your winemaking needs.
product information:
| Attribute | Value | ||||
|---|---|---|---|---|---|
| is_discontinued_by_manufacturer | ‎No | ||||
| product_dimensions | ‎7.1 x 5.1 x 1.2 inches; 1.2 Pounds | ||||
| date_first_available | ‎June 21, 2016 | ||||
| manufacturer | ‎LD Carlson | ||||
| best_sellers_rank | #149,399 in Health & Household (See Top 100 in Health & Household) #202 in Potassium Mineral Supplements | ||||
| customer_reviews |
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